Media Selangor

Salt Reduction Strategy 2021 - 2025 to focus on product reformulation

PUTRAJAYA, May 12 — The Salt Reduction Strategy 2021 - 2025 was launched today by focusing on the involvement of the food and beverage industry to reformulate products with less and healthier salt content, said Deputy Health Minister Datuk Dr Noor Azmi Ghazali.

Editor Selangor Journal

12 May 2022

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